As the weather cools down, I find myself craving cozy bowls of soup. There’s just something so comforting about a warm dish that wraps you in a hug. If you’re like me and enjoy meals that bring warmth to your kitchen and soul, then you’ll love what I have in store for you today.
This post is for anyone who loves cooking up easy, family-friendly meals. If you’re looking for something that not only satisfies your taste buds but also makes your home smell amazing, then you’re in the right place. Whether you’re a busy parent, a student, or someone who just enjoys cooking, these recipes will hit the spot.
I’ve gathered over 30 delicious bow tie pasta soup recipes that are sure to impress. These soups are not just tasty; they are quick, filling, and perfect for any night of the week. Each recipe comes with a blend of flavors and ingredients that will keep your family excited about dinner. Get ready to discover new favorites you’ll want to make again and again. So grab your apron and let’s dive into the world of bow tie pasta soups!
1. Classic Chicken Bow Tie Pasta Soup
Classic Chicken Bow Tie Pasta Soup: A Family Favorite
Nothing warms the heart like a bowl of classic chicken bow tie pasta soup! This dish combines tender chicken, perfectly cooked bow tie pasta, and a rich, savory broth. Chock-full of colorful carrots, crunchy celery, and fragrant herbs, it’s not just a meal; it’s a hug in a bowl. This soup is not only delicious but also nourishing, making it a go-to for busy weeknights when you need comfort food fast.
Whip it up in just 40 minutes, and serve it alongside crusty bread for a cozy dinner that everyone will adore. The best part? You can easily customize it by adding your favorite veggies or spices. Let’s dive into the recipe!
Recipe Overview:
– Servings: 6
– Prep Time: 10 mins
– Cook Time: 30 mins
– Total Time: 40 mins
– Calories: 320 per serving
Nutrition Information:
– Protein: 25g
– Fat: 7g
– Carbohydrates: 36g
– Fiber: 3g
Ingredients:
– 1 lb boneless, skinless chicken breast, cubed
– 1 cup bow tie pasta
– 4 cups chicken broth
– 1 cup carrots, diced
– 1 cup celery, diced
– 1 onion, chopped
– 2 cloves garlic, minced
– 1 tsp dried thyme
– Salt and pepper to taste
Step-by-Step Instructions:
1. In a large pot, heat some oil and sauté the chopped onion and minced garlic until they soften.
2. Add the cubed chicken and cook until it turns golden brown.
3. Toss in the diced carrots and celery, stirring for about 5 minutes.
4. Pour in the chicken broth and sprinkle in the dried thyme. Bring this mixture to a boil.
5. Stir in the bow tie pasta and let it simmer for 15 minutes, or until the pasta is tender.
6. Season with salt and pepper to your liking.
7. Serve hot, garnished with fresh parsley for a pop of color!
Helpful Tips:
– Use rotisserie chicken to save time on prep.
– Want a healthier twist? Try whole wheat bow tie pasta for an extra fiber boost.
– For gluten-free options, simply swap in your favorite gluten-free pasta.
Enjoy this comforting soup and make it your family’s new favorite! You’ll find it’s perfect for chilly evenings or when you need a quick, hearty meal. Happy cooking!
Classic Chicken Bow Tie Pasta Soup
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La Moderna Bow Tie Pasta, Noodles, Durum Wheat, Protein, Fiber, Vitamins…
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Amazon$29.992. Veggie-Loaded Bow Tie Pasta Soup
Brighten your day with a Veggie-Loaded Bow Tie Pasta Soup! This delightful dish bursts with color and flavor, featuring fresh zucchini, sweet bell peppers, and vibrant spinach. It’s a nutritious meal that even the pickiest eaters will love, thanks to the fun bow tie pasta. You can easily swap out vegetables depending on what’s in season, making it a versatile choice for any family dinner. This soup is perfect for sneaking in those greens, helping your family eat healthier without losing taste.
Recipe Overview:
– Servings: 4
– Prep Time: 15 mins
– Cook Time: 25 mins
– Total Time: 40 mins
– Calories: 220 per serving
Nutrition Information:
– Protein: 8g
– Fat: 4g
– Carbohydrates: 40g
– Fiber: 5g
Ingredients:
– 1 cup bow tie pasta
– 4 cups vegetable broth
– 1 zucchini, diced
– 1 red bell pepper, diced
– 2 cups fresh spinach
– 1 onion, chopped
– 2 cloves garlic, minced
– 1 tsp Italian seasoning
– Salt and pepper to taste
Step-by-Step Instructions:
1. Heat a pot over medium heat and sauté the onion and garlic until fragrant.
2. Add the diced zucchini and bell pepper; cook for about 5 minutes until slightly softened.
3. Pour in the vegetable broth and bring it to a rolling boil.
4. Stir in the bow tie pasta, reduce the heat, and let it simmer for 10 minutes until the pasta is al dente.
5. Toss in the fresh spinach and Italian seasoning, cooking just until the spinach wilts.
6. Season with salt and pepper to taste. Serve warm and enjoy!
Tips:
– For an extra burst of flavor, sprinkle some grated Parmesan cheese on top before serving.
FAQs:
– Can I freeze this soup? Yes, but keep in mind that the pasta might become soft when reheated.
This Veggie-Loaded Bow Tie Pasta Soup is not just a meal—it’s a celebration of fresh ingredients and wholesome goodness. Make it tonight and watch your family enjoy every spoonful!
Veggie-Loaded Bow Tie Pasta Soup
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Badia Italian Seasoning, Mediterranean Blend, 5 oz – Classic Mix of Herb…
Amazon$8.993. Creamy Tomato Bow Tie Pasta Soup
Imagine a bowl of warm, creamy goodness that feels like a hug on a chilly evening. This Creamy Tomato Bow Tie Pasta Soup will turn your dinner into a cozy experience. The rich flavor of crushed tomatoes blends beautifully with the smoothness of heavy cream. And let’s not forget the fun bow tie pasta that adds a playful touch. Pair it with a crispy grilled cheese sandwich, and you’ve got a meal everyone will crave.
This soup is not just delicious; it’s also a lifesaver on busy weeknights. You can whip it up in about half an hour, making it perfect for those days when time is tight. Trust me, your family will be asking for seconds!
Recipe Overview:
– Servings: 4
– Prep Time: 10 mins
– Cook Time: 20 mins
– Total Time: 30 mins
– Calories: 380 per serving
Nutrition Information:
– Protein: 11g
– Fat: 16g
– Carbohydrates: 48g
– Fiber: 4g
Ingredients:
– 1 cup bow tie pasta
– 1 can (28 oz) crushed tomatoes
– 1 cup heavy cream
– 2 cups vegetable broth
– 1 onion, chopped
– 3 cloves garlic, minced
– 1 tbsp olive oil
– Salt and pepper to taste
– Fresh basil for garnish
Step-by-Step Instructions:
1. Heat the olive oil in a large pot. Add the chopped onion and minced garlic. Sauté until they soften and become fragrant.
2. Pour in the crushed tomatoes and vegetable broth. Stir and bring the mixture to a boil.
3. Add the bow tie pasta. Cook for about 10 minutes, or until the pasta is tender.
4. Stir in the heavy cream and season with salt and pepper. Let it simmer for another 5 minutes.
5. Serve hot, garnished with fresh basil. Enjoy the creamy, comforting flavors!
Tips:
– Swap heavy cream for low-fat milk if you want a lighter version.
FAQs:
– Can I use fresh tomatoes? Yes! Just chop them and adjust the cooking time slightly for tenderness.
Bow tie pasta soup recipes turn chaos into cozy: a creamy tomato bow tie pasta soup that warms the family in minutes. Cook the pasta with crushed tomatoes and cream, then pair with grilled cheese for an easy weeknight win.
Creamy Tomato Bow Tie Pasta Soup
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AmazonCheck Price4. Spicy Sausage Bow Tie Pasta Soup
Get ready for a bowl of bold flavors! This Spicy Sausage Bow Tie Pasta Soup is perfect for those chilly evenings when you crave something hearty. With savory sausage, fresh bell peppers, and a hint of heat from red pepper flakes, it’s a dish that excites your taste buds. Imagine a warm bowl filled with colorful ingredients that not only nourishes but also delights.
Pair this soup with a slice of crusty bread or a crisp side salad for a complete meal. Families adore this recipe, making it a go-to for dinner. It’s comforting, satisfying, and sure to become a favorite at your table.
Recipe Overview:
– Servings: 6
– Prep Time: 15 mins
– Cook Time: 35 mins
– Total Time: 50 mins
– Calories: 450 per serving
Nutrition Information:
– Protein: 22g
– Fat: 24g
– Carbohydrates: 38g
– Fiber: 4g
Ingredients:
– 1 lb spicy sausage, sliced
– 1 cup bow tie pasta
– 4 cups chicken broth
– 1 red bell pepper, diced
– 1 green bell pepper, diced
– 1 onion, chopped
– 2 cloves garlic, minced
– 1 tsp red pepper flakes
– Salt and pepper to taste
Step-by-Step Instructions:
1. Start by browning the sausage in a large pot over medium heat.
2. Add the chopped onion and minced garlic, stirring until fragrant.
3. Toss in the diced bell peppers and sauté for about 5 minutes.
4. Pour in the chicken broth and bring it to a boil.
5. Add the bow tie pasta and let it simmer for 15 minutes.
6. Season with red pepper flakes, salt, and pepper to your liking. Serve hot and enjoy your meal!
Tips:
– Adjust the heat by adding more or less red pepper flakes.
– Feel free to swap in ground sausage if you prefer; just tweak the cooking time slightly.
Now, get cooking and enjoy this flavorful soup that warms you from the inside out!
Spicy Sausage Bow Tie Pasta Soup
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Duke’s Hot & Spicy and Cajun Style Andouille Smoked Shorty Sausages
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365 by Whole Foods Market, Organic Low Sodium Chicken Broth, 32 Fl Oz
AmazonCheck Price5. Lemon Garlic Shrimp Bow Tie Pasta Soup
Get ready for a burst of flavor! This Lemon Garlic Shrimp Bow Tie Pasta Soup is your ticket to a refreshing meal that feels like a summer getaway. Imagine the zesty lemon mingling with the sweet shrimp and aromatic garlic. It’s light yet hearty, making it perfect for those warm evenings when you crave something delicious without heavy ingredients.
The bow tie pasta adds a playful touch and makes this soup satisfying enough to be a main dish. Each spoonful transports you to a charming seaside café, and it’s bound to become a new family favorite.
Recipe Overview:
– Servings: 4
– Prep Time: 10 mins
– Cook Time: 20 mins
– Total Time: 30 mins
– Calories: 300 per serving
Nutrition Information:
– Protein: 22g
– Fat: 8g
– Carbohydrates: 32g
– Fiber: 3g
Ingredients:
– 1 lb shrimp, peeled and deveined
– 1 cup bow tie pasta
– 4 cups chicken broth
– 1 lemon, juiced and zested
– 3 cloves garlic, minced
– 2 tbsp olive oil
– Salt and pepper to taste
– Fresh parsley for garnish
Step-by-Step Instructions:
1. Heat olive oil in a large pot over medium heat. Add minced garlic and sauté until it becomes fragrant.
2. Toss in the shrimp and cook until they turn pink, about 2-3 minutes.
3. Next, pour in the chicken broth and bring it to a gentle boil.
4. Stir in the bow tie pasta and let it cook for about 10 minutes, or until al dente.
5. Once the pasta is ready, add the lemon juice and zest. Season with salt and pepper to your taste.
6. Serve hot, garnished with fresh parsley to elevate the flavor and presentation.
Tips: Choose fresh shrimp for the best taste. If using frozen shrimp, make sure to thaw them beforehand for optimal flavor.
FAQs:
– Can I use frozen shrimp? Yes, just remember to thaw them first for even cooking.
This vibrant soup isn’t just a meal; it’s an experience. Dive in and enjoy the bright flavors that will keep you coming back for more!
Lemon Garlic Shrimp Bow Tie Pasta Soup
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Amazon$15.646. Italian Sausage and Kale Bow Tie Pasta Soup
Warm up with this hearty Italian Sausage and Kale Bow Tie Pasta Soup! Packed with flavor and nutrients, this dish combines savory Italian sausage, fresh kale, and charming bow tie pasta into a bowl of comfort. It’s an excellent choice for those busy weeks when you need a quick meal that still feels satisfying.
The earthy taste of kale not only enhances the soup but also delivers a healthy dose of vitamins. When you serve this dish on a chilly night, it’s sure to become a family favorite. Prepare for everyone to ask for seconds!
Recipe Overview:
– Servings: 6
– Prep Time: 15 minutes
– Cook Time: 30 minutes
– Total Time: 45 minutes
– Calories: 400 per serving
Nutrition Information:
– Protein: 26g
– Fat: 20g
– Carbohydrates: 30g
– Fiber: 5g
Ingredients:
– 1 lb Italian sausage, sliced
– 1 cup bow tie pasta
– 4 cups chicken broth
– 2 cups kale, chopped
– 1 onion, chopped
– 2 cloves garlic, minced
– 1 tsp dried oregano
– Salt and pepper to taste
Step-by-Step Instructions:
1. In a large pot, brown the Italian sausage over medium heat until cooked through.
2. Add the chopped onion and minced garlic, sautéing until the onion turns translucent.
3. Pour in the chicken broth and bring the mixture to a rolling boil.
4. Stir in the kale and bow tie pasta, cooking for about 15 minutes until the pasta is tender.
5. Season the soup with oregano, salt, and pepper. Serve hot and enjoy!
Tips:
– Add red pepper flakes for a spicy kick!
– Feel free to swap in turkey sausage for a leaner option.
This soup not only satisfies your taste buds but also nourishes your body. It’s a perfect meal for family dinners or meal prep for the week ahead. Enjoy every spoonful!
Italian Sausage and Kale Bow Tie Pasta Soup
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Premio, Sweet Italian Chicken Sausage Links, 14 oz (Frozen)
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365 by Whole Foods Market, Organic Low Sodium Chicken Broth, 32 Fl Oz
AmazonCheck Price7. Hearty Beef Bow Tie Pasta Soup
Are you looking for a comforting soup that satisfies your cravings? Look no further than this Hearty Beef Bow Tie Pasta Soup! Packed with tender beef, vibrant veggies, and delightful bow tie pasta, it’s a meal that will fill you up and warm your soul. Perfect for chilly evenings, this dish feels like a cozy hug in a bowl.
The rich beef flavors blend beautifully with a savory broth, creating a hearty experience that your family will crave. Each spoonful delivers a taste of comfort that brings everyone together around the dinner table.
Recipe Overview:
– Servings: 6
– Prep Time: 15 mins
– Cook Time: 1 hour
– Total Time: 1 hour 15 mins
– Calories: 500 per serving
Nutrition Information:
– Protein: 35g
– Fat: 18g
– Carbohydrates: 42g
– Fiber: 6g
Ingredients:
– 1 lb beef stew meat, cubed
– 1 cup bow tie pasta
– 6 cups beef broth
– 2 carrots, diced
– 1 onion, chopped
– 2 cloves garlic, minced
– 1 tsp dried thyme
– Salt and pepper to taste
Step-by-Step Instructions:
1. In a large pot, brown the beef over medium-high heat until it develops a nice crust.
2. Add the chopped onion and minced garlic; sauté until softened and fragrant.
3. Stir in the diced carrots and pour in the beef broth; bring everything to a boil.
4. Reduce heat to a simmer and cook for 45 minutes, or until the beef is tender.
5. Add the bow tie pasta and thyme, cooking for another 15 minutes until the pasta is al dente.
6. Season with salt and pepper to taste. Serve warm and enjoy!
Pro Tip: For an extra layer of flavor, try adding a splash of red wine to the broth while it simmers.
FAQs:
– How can I store leftovers? Refrigerate the soup in an airtight container for up to 3 days.
With this hearty soup, you’ll create a delicious meal that everyone will love. Enjoy the warmth and comfort it brings to your table!
For busy weeknights, this hearty beef bow tie pasta soup is a save: simple, comforting, and a hit with the family. It’s the kind of bow tie pasta soup recipes you’ll reach for again and again.
Hearty Beef Bow Tie Pasta Soup
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Amazon$1.198. Mediterranean Chickpea Bow Tie Pasta Soup
Experience the taste of the Mediterranean with this vibrant Chickpea Bow Tie Pasta Soup! Bursting with rich flavors, this vegetarian dish combines hearty chickpeas, juicy tomatoes, and briny olives with delightful bow tie pasta. It’s a fantastic choice for Meatless Mondays or any day when you crave a wholesome meal that’s both filling and refreshing. Each spoonful offers a satisfying mix of textures and tastes, making it a wonderful family favorite. Don’t forget to serve it with a crusty baguette to soak up that tasty broth!
Recipe Overview:
– Servings: 4
– Prep Time: 10 mins
– Cook Time: 30 mins
– Total Time: 40 mins
– Calories: 350 per serving
Nutrition Information:
– Protein: 12g
– Fat: 9g
– Carbohydrates: 55g
– Fiber: 8g
Ingredients:
– 1 can chickpeas, drained
– 1 cup bow tie pasta
– 4 cups vegetable broth
– 1 can (14 oz) diced tomatoes
– 1/2 cup green olives, sliced
– 1 onion, chopped
– 2 cloves garlic, minced
– 1 tsp dried oregano
– Salt and pepper to taste
Step-by-Step Instructions:
1. Start by heating a pot over medium heat. Sauté the chopped onion and minced garlic until they become fragrant, about 2-3 minutes.
2. Add the drained chickpeas and diced tomatoes, stirring them together for a minute.
3. Pour in the vegetable broth and bring the mixture to a boil.
4. Once boiling, add the bow tie pasta and oregano. Lower the heat and let it simmer for about 10 minutes, or until the pasta is tender.
5. Finally, stir in the sliced olives. Season with salt and pepper to your liking. Serve warm, and enjoy!
Tips: For an extra touch, sprinkle fresh parsley on top before serving. It adds a pop of color and freshness!
FAQs:
– Can I add spinach? Yes! Spinach is a great addition for extra nutrition and flavor. Just toss it in during the last few minutes of cooking to wilt it nicely.
Mediterranean Chickpea Bow Tie Pasta Soup
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AmazonCheck Price9. Butternut Squash Bow Tie Pasta Soup
Indulge in the warmth of Butternut Squash Bow Tie Pasta Soup! This creamy delight combines the natural sweetness of roasted butternut squash with a dash of nutmeg. It’s the perfect dish for those chilly autumn evenings or whenever you need a comforting meal. The bright orange color of the soup not only warms you up but also adds a cheerful vibe to your dining table. Top it off with crunchy pumpkin seeds for an extra layer of flavor!
Here’s how you can make this delightful soup at home. It’s easy, quick, and a great way to enjoy seasonal flavors. Plus, it fits well into a healthy diet without sacrificing taste. Let’s dive into the recipe!
Recipe Overview:
– Servings: 4
– Prep Time: 20 mins
– Cook Time: 30 mins
– Total Time: 50 mins
– Calories: 280 per serving
Nutrition Information:
– Protein: 6g
– Fat: 8g
– Carbohydrates: 42g
– Fiber: 4g
Ingredients:
– 1 small butternut squash, peeled and cubed
– 1 cup bow tie pasta
– 4 cups vegetable broth
– 1 onion, chopped
– 2 cloves garlic, minced
– 1/2 cup heavy cream
– 1 tsp nutmeg
– Salt and pepper to taste
Step-by-Step Instructions:
1. Roast the butternut squash until tender, about 25 minutes at 400°F (200°C). This brings out its natural sweetness.
2. In a large pot, sauté the chopped onion and minced garlic until fragrant and soft.
3. Pour in the vegetable broth and add the roasted squash. Blend until smooth for a creamy texture.
4. Stir in the bow tie pasta and cook for 10 minutes until al dente.
5. Mix in the heavy cream and nutmeg. Season with salt and pepper to taste. Serve hot, garnished with pumpkin seeds for added crunch.
Tips: For a smoother finish, use an immersion blender right in the pot.
FAQs:
– Can I use frozen squash? Yes! Just adjust the cooking time slightly to ensure it cooks through.
Enjoy this Butternut Squash Bow Tie Pasta Soup as a cozy meal that everyone will love. It’s simple to make and perfect for sharing with family and friends!
Butternut Squash Bow Tie Pasta Soup
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Get ready to tantalize your taste buds with this Thai-inspired bow tie pasta soup! This dish combines creamy coconut milk, zesty lime, and a mix of aromatic spices to create a soup bursting with flavor. With juicy shrimp and bow tie pasta, this meal is hearty and satisfying. It’s not just dinner; it’s an exciting culinary journey perfect for families eager to try new flavors together. Serve it with fresh lime wedges and a sprinkle of cilantro for a fresh touch!
Here’s a quick look at the recipe:
– Servings: 4
– Prep Time: 15 mins
– Cook Time: 25 mins
– Total Time: 40 mins
– Calories: 380 per serving
Nutrition Information:
– Protein: 20g
– Fat: 22g
– Carbohydrates: 32g
– Fiber: 3g
Ingredients:
– 1 lb shrimp, peeled and deveined
– 1 cup bow tie pasta
– 4 cups coconut milk
– 1 lime, juiced
– 2 tbsp red curry paste
– 2 cups vegetable broth
– Fresh cilantro for garnish
– Salt to taste
Step-by-Step Instructions:
1. In a large pot, heat the coconut milk and vegetable broth over medium heat until it simmers.
2. Stir in the red curry paste until it’s well mixed.
3. Add the shrimp and cook until they turn pink, about 3-4 minutes.
4. Toss in the bow tie pasta and cook for about 10 minutes or until tender.
5. Season with lime juice and salt to taste. Finally, garnish with fresh cilantro before serving.
Tips: Adjust the spice level to your liking by adding more or less curry paste.
FAQs:
– Can I use chicken instead of shrimp? Yes, just be sure to adjust the cooking time accordingly.
This soup is such a fun way to enjoy a twist on traditional pasta. You can easily make it your own by adding your favorite vegetables or proteins. Enjoy the warm, comforting flavors that make every spoonful a delight!
Thai-Inspired Bow Tie Pasta Soup
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AmazonCheck Price11. Pumpkin and Spinach Bow Tie Pasta Soup
Warm up your autumn evenings with this delightful Pumpkin and Spinach Bow Tie Pasta Soup! This soup combines creamy pumpkin with fresh spinach, creating a rich, velvety texture that’s both comforting and nutritious. The bow tie pasta makes it satisfying enough for a cozy dinner without weighing you down. Perfect for chilly nights, this dish showcases the best of fall’s flavors.
You’ll love how easy it is to sneak in those greens while enjoying a heartwarming meal. For an extra burst of flavor, top it off with a sprinkle of Parmesan cheese before serving!
Recipe Overview:
– Servings: 4
– Prep Time: 15 mins
– Cook Time: 25 mins
– Total Time: 40 mins
– Calories: 300 per serving
Nutrition Information:
– Protein: 10g
– Fat: 7g
– Carbohydrates: 45g
– Fiber: 5g
Ingredients:
– 1 can pumpkin puree
– 1 cup bow tie pasta
– 4 cups vegetable broth
– 2 cups spinach, chopped
– 1 onion, chopped
– 2 cloves garlic, minced
– 1 tsp sage
– Salt and pepper to taste
Step-by-Step Instructions:
1. In a large pot, sauté the chopped onion and minced garlic over medium heat until they soften and become fragrant.
2. Stir in the pumpkin puree and vegetable broth, mixing well to combine all the flavors.
3. Bring the mixture to a gentle simmer, then add the bow tie pasta. Cook for about 10 minutes, or until the pasta is tender.
4. Add the chopped spinach and sage, stirring everything together. Season with salt and pepper to taste. Serve warm and enjoy!
Tips: Add a dash of nutmeg for an unexpected twist in flavor!
FAQs:
– Can I use fresh pumpkin? Absolutely! Just roast and puree it for a fresh taste.
Pumpkin and Spinach Bow Tie Pasta Soup
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Amazon$3.6912. Cajun Chicken Bow Tie Pasta Soup
Spice up your dinner table with this delicious Cajun Chicken Bow Tie Pasta Soup! If you crave bold flavors and comforting meals, this recipe is a must-try. The zesty Cajun spices dance with tender chicken and bow tie pasta, creating a warm bowl that everyone will love. You’ll enjoy how quickly this dish comes together, making it perfect for those busy weeknights when you want something special without the fuss. Pair it with some cornbread, and you’ve got a satisfying meal that feels like a hug in a bowl!
Recipe Overview:
– Servings: 6
– Prep Time: 10 mins
– Cook Time: 30 mins
– Total Time: 40 mins
– Calories: 450 per serving
Nutrition Information:
– Protein: 28g
– Fat: 15g
– Carbohydrates: 40g
– Fiber: 4g
Ingredients:
– 1 lb chicken breast, diced
– 1 cup bow tie pasta
– 4 cups chicken broth
– 1 bell pepper, diced
– 1 onion, chopped
– 2 cloves garlic, minced
– 2 tbsp Cajun seasoning
– Salt and pepper to taste
Step-by-Step Instructions:
1. Start by heating a pot over medium heat. Add the chopped onion, minced garlic, and diced bell pepper. Sauté until they soften, about 5 minutes.
2. Toss in the diced chicken, cooking until it’s no longer pink, around 5-7 minutes.
3. Pour in the chicken broth and bring everything to a rolling boil.
4. Stir in the bow tie pasta and Cajun seasoning. Reduce the heat and let it simmer for 15 minutes, or until the pasta is tender.
5. Season with salt and pepper to taste, then serve hot. Enjoy the burst of flavors!
Tips: Feel free to adjust the amount of Cajun seasoning based on your spice preference. Want to switch it up? Try shrimp instead of chicken; just reduce the cooking time slightly.
This soup is a crowd-pleaser and is sure to warm your soul. Enjoy every bite of this hearty, flavorful dish!
Cajun Chicken Bow Tie Pasta Soup
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Warm up with this delicious Curried Lentil Bow Tie Pasta Soup! This vegan delight combines the earthy goodness of lentils with aromatic curry spices, making it a filling and nutritious meal. The bow tie pasta adds a fun twist that everyone will adore, especially on those chilly nights when you crave something cozy. Just one bowl will wrap you in warmth and comfort, leaving you satisfied and happy.
A splash of creamy coconut milk ties it all together beautifully, giving the soup an inviting texture without any dairy. You’ll love how easy it is to make this hearty dish in your own kitchen!
Recipe Overview:
– Servings: 4
– Prep Time: 15 minutes
– Cook Time: 30 minutes
– Total Time: 45 minutes
– Calories: 350 per serving
Nutrition Information:
– Protein: 15g
– Fat: 7g
– Carbohydrates: 55g
– Fiber: 10g
Ingredients:
– 1 cup lentils, rinsed
– 1 cup bow tie pasta
– 4 cups vegetable broth
– 1 can coconut milk
– 1 onion, chopped
– 2 cloves garlic, minced
– 2 tablespoons curry powder
– Salt and pepper to taste
Step-by-Step Instructions:
1. Heat a pot over medium heat and sauté the chopped onion and garlic until they’re fragrant and soft.
2. Add the rinsed lentils and curry powder to the pot. Stir well to coat the lentils in the spices.
3. Pour in the vegetable broth, and bring the mixture to a boil.
4. Once boiling, stir in the bow tie pasta and let it simmer for about 15 minutes until the pasta is tender.
5. Lastly, mix in the coconut milk and season with salt and pepper. Serve this soup warm and enjoy!
Tips:
– Garnish with fresh cilantro for an extra flavor boost.
– Feel free to swap in your favorite pasta shape for a personal touch.
FAQs:
– Can I use other types of lentils? Yes, just adjust the cooking time to ensure they’re cooked through.
Enjoy this delightful soup that’s not only easy to make but also packed with flavor and nutrition! Perfect for meal prep or a cozy weeknight dinner.
Curried Lentil Bow Tie Pasta Soup
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AmazonCheck Price14. Cheesy Bow Tie Pasta Soup with Broccoli
Warm your soul with this Cheesy Bow Tie Pasta Soup with Broccoli! Imagine a bowl filled with creamy, cheesy goodness that packs a nutritious punch. This soup is a delightful blend of fresh broccoli and rich cheddar cheese. It’s a hit with kids who love the cheesy flavor, and parents appreciate the health benefits of broccoli.
This comforting dish features bow tie pasta, adding a satisfying heartiness. It’s perfect for those chilly evenings when you want something indulgent yet healthy. Don’t forget to sprinkle extra cheese on top for a delicious finish!
Recipe Overview:
– Servings: 4
– Prep Time: 10 mins
– Cook Time: 20 mins
– Total Time: 30 mins
– Calories: 420 per serving
Nutrition Information:
– Protein: 16g
– Fat: 18g
– Carbohydrates: 48g
– Fiber: 4g
Ingredients:
– 1 cup bow tie pasta
– 2 cups broccoli florets
– 4 cups chicken broth
– 1 cup heavy cream
– 1 cup shredded cheddar cheese
– 1 onion, chopped
– 2 cloves garlic, minced
– Salt and pepper to taste
Step-by-Step Instructions:
1. In a large pot, sauté the chopped onion and minced garlic until they soften and become fragrant.
2. Pour in the chicken broth and bring it to a rolling boil.
3. Add the bow tie pasta and broccoli florets. Cook for about 10 minutes until the pasta is tender.
4. Lower the heat, then stir in the heavy cream and shredded cheese. Mix until everything melts together.
5. Season with salt and pepper. Serve hot and enjoy your comforting bowl of soup!
Tips:
– Choose sharp cheddar cheese for a richer flavor.
– Feel free to substitute frozen broccoli; just add it in the last few minutes of cooking for the best texture.
Now you’re all set to enjoy a delicious, cheesy soup that warms both your heart and your tummy!
Cheesy Bow Tie Pasta Soup with Broccoli
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Amazon$14.9915. Greek-Style Bow Tie Pasta Soup
Imagine a bowl of sunshine on a chilly day. That’s what you get with this Greek-Style Bow Tie Pasta Soup! With its zesty flavors and fresh ingredients like feta cheese, olives, and vibrant herbs, this soup whisks you away to a sun-soaked Greek island. The playful bow tie pasta adds a delightful twist, making it perfect for family dinners or friendly get-togethers.
This soup is light yet satisfying, making it ideal for any season. Pair it with warm pita bread, and you have a complete meal that’s sure to impress.
Recipe Overview:
– Servings: 4
– Prep Time: 10 mins
– Cook Time: 20 mins
– Total Time: 30 mins
– Calories: 300 per serving
Nutrition Information:
– Protein: 10g
– Fat: 10g
– Carbohydrates: 45g
– Fiber: 4g
Ingredients:
– 1 cup bow tie pasta
– 4 cups vegetable broth
– 1 cup cherry tomatoes, halved
– 1/2 cup feta cheese, crumbled
– 1/2 cup green olives, sliced
– 1 onion, chopped
– 2 cloves garlic, minced
– 1 tsp oregano
– Salt and pepper to taste
Step-by-Step Instructions:
1. Heat a pot over medium heat. Sauté the chopped onion and minced garlic until they turn translucent.
2. Toss in the halved cherry tomatoes and cook for about 3 minutes until they soften.
3. Pour in the vegetable broth and bring the mixture to a boil.
4. Add the bow tie pasta and oregano. Lower the heat and let it simmer for 10 minutes, stirring occasionally.
5. Stir in the olives and crumbled feta cheese. Season with salt and pepper to taste. Serve warm and enjoy!
Tips: Drizzle some olive oil over the soup before serving for a richer flavor.
FAQs:
– Can I use different pasta? Absolutely! Just remember to adjust the cooking time based on the type of pasta you choose.
This Greek-Style Bow Tie Pasta Soup is not just a dish; it’s an experience. Enjoy the flavors that come together beautifully, and make your next meal memorable!
Greek-Style Bow Tie Pasta Soup
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16. Roasted Vegetable Bow Tie Pasta Soup
Turn your leftovers into a delightful meal! This Roasted Vegetable Bow Tie Pasta Soup is a perfect way to enjoy whatever veggies you have lying around. Roasting brings out their natural sweetness, making your soup rich and flavorful. It’s not just nutritious but also fun to prepare, especially for those who want to teach kids that vegetables can be delicious!
Imagine the vibrant colors of carrots, zucchini, and bell peppers adding life to your kitchen. This soup is customizable, so feel free to use whatever vegetables you have on hand. Drizzle a little balsamic glaze on top for a gourmet touch that’ll impress everyone at the table!
Recipe Overview:
– Servings: 4
– Prep Time: 20 mins
– Cook Time: 30 mins
– Total Time: 50 mins
– Calories: 330 per serving
Nutrition Information:
– Protein: 9g
– Fat: 5g
– Carbohydrates: 60g
– Fiber: 7g
Ingredients:
– 2 cups mixed vegetables (carrots, zucchini, bell peppers)
– 1 cup bow tie pasta
– 4 cups vegetable broth
– 1 onion, chopped
– 2 cloves garlic, minced
– Olive oil for roasting
– Salt and pepper to taste
Step-by-Step Instructions:
1. Preheat your oven to 400°F. Toss mixed vegetables with olive oil, salt, and pepper. Roast for 20 minutes until tender and slightly caramelized.
2. In a large pot, sauté the chopped onion and minced garlic over medium heat until translucent.
3. Add the vegetable broth and bring it to a boil.
4. Stir in the bow tie pasta and roasted vegetables. Let it simmer for 10 minutes.
5. Serve hot, drizzling with balsamic glaze.
Tips:
– Experiment with your favorite spices to change the flavor.
– Frozen vegetables can work, too! Just adjust the cooking time.
This hearty soup not only fills you up but also encourages creativity in the kitchen. Enjoy making it your own!
Roasted Vegetable Bow Tie Pasta Soup
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Spice up your dinner with this Mexican Chicken Bow Tie Pasta Soup! This dish combines the heartiness of chicken with the vibrant flavors of corn and black beans. A blend of spices adds a zesty kick, making each spoonful a delight. Plus, the bow tie pasta makes it fun and satisfying for everyone at the table!
Whether you’re hosting a family dinner or just need a cozy weeknight meal, this soup is sure to impress. For an authentic touch, don’t forget to top it with creamy avocado and fresh cilantro!
Recipe Overview:
– Servings: 6
– Prep Time: 10 mins
– Cook Time: 30 mins
– Total Time: 40 mins
– Calories: 450 per serving
Nutrition Information:
– Protein: 30g
– Fat: 12g
– Carbohydrates: 55g
– Fiber: 8g
Ingredients:
– 1 lb chicken breast, diced
– 1 cup bow tie pasta
– 4 cups chicken broth
– 1 can corn, drained
– 1 can black beans, drained
– 1 onion, chopped
– 2 cloves garlic, minced
– 1 tsp cumin
– Salt and pepper to taste
Step-by-Step Instructions:
1. Start by sautéing the chopped onion and minced garlic in a pot until they soften. The aroma will fill your kitchen!
2. Add the diced chicken and cook until it’s no longer pink. This should take about 5-7 minutes.
3. Stir in the corn, black beans, and cumin. Let it cook for another 5 minutes to blend the flavors.
4. Pour in the chicken broth and bring it to a boil. You’ll love the bubbling sound!
5. Add the bow tie pasta and let it simmer for 15 minutes. Don’t forget to taste and season with salt and pepper as needed.
6. Serve hot, and finish with slices of avocado and a sprinkle of cilantro on top. Enjoy the warmth!
Tips:
– Add jalapeños if you like a bit of heat!
– You can prepare this soup in advance, just keep the pasta separate until you’re ready to serve.
With this recipe, you’ll have a delicious and satisfying meal ready in no time. Enjoy the flavors of Mexico right at your dinner table!
Mexican Chicken Bow Tie Pasta Soup
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Looking for a hearty, vegan soup that warms your soul? This Sweet Potato and Black Bean Bow Tie Pasta Soup is just what you need. The blend of sweet potatoes and black beans creates a rich, satisfying meal that’s both nutritious and delicious. Plus, the bow tie pasta adds a fun twist that kids and adults alike will enjoy.
This vibrant dish is brimming with vitamins and fiber, making it a fantastic choice for anyone seeking healthier meals without compromising on taste. Pair it with a slice of cornbread, and you’ll have a comforting dinner that feels like a big hug.
Recipe Overview:
– Servings: 4
– Prep Time: 15 mins
– Cook Time: 30 mins
– Total Time: 45 mins
– Calories: 320 per serving
Nutrition Information:
– Protein: 12g
– Fat: 5g
– Carbohydrates: 55g
– Fiber: 10g
Ingredients:
– 1 large sweet potato, peeled and cubed
– 1 cup bow tie pasta
– 4 cups vegetable broth
– 1 can black beans, drained
– 1 onion, chopped
– 2 cloves garlic, minced
– 1 tsp cumin
– Salt and pepper to taste
Step-by-Step Instructions:
1. Heat a pot over medium heat and sauté the onion and garlic until they smell great.
2. Add the cubed sweet potatoes and cook for about 5 minutes.
3. Pour in the vegetable broth and bring everything to a boil.
4. Stir in the black beans and bow tie pasta; let it simmer for around 15 minutes.
5. Season with cumin, salt, and pepper. Serve hot and enjoy!
Tips: Want a creamier texture? Just stir in a splash of coconut milk before serving!
FAQs:
– How can I make it spicier? Try adding diced jalapeños for an extra kick!
Sweet Potato and Black Bean Bow Tie Pasta Soup
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Indulge in the ultimate comfort food with this Cheesy Chicken and Spinach Bow Tie Pasta Soup! This delightful dish blends juicy chicken, vibrant spinach, and creamy cheese into a warm bowl of goodness that everyone in your family will adore. The playful bow tie pasta not only makes it fun but also adds a delightful texture to each spoonful.
Perfect for those busy weeknights, this soup comes together in just 30 minutes. Pair it with crispy toasted bread to create a satisfying meal that warms your heart and fills your belly.
Recipe Overview:
– Servings: 4
– Prep Time: 10 mins
– Cook Time: 20 mins
– Total Time: 30 mins
– Calories: 400 per serving
Nutrition Information:
– Protein: 26g
– Fat: 18g
– Carbohydrates: 35g
– Fiber: 3g
Ingredients:
– 1 lb chicken breast, diced
– 1 cup bow tie pasta
– 4 cups chicken broth
– 2 cups spinach, chopped
– 1 cup heavy cream
– 1 cup shredded cheese
– 1 onion, chopped
– 2 cloves garlic, minced
– Salt and pepper to taste
Step-by-Step Instructions:
1. In a large pot, sauté the chopped onion and minced garlic until they soften and release their aroma.
2. Add the diced chicken and cook until it’s no longer pink, stirring occasionally.
3. Pour in the chicken broth and bring it to a rolling boil.
4. Stir in the bow tie pasta and chopped spinach; let it cook for about 10 minutes or until the pasta is tender.
5. Lower the heat and mix in the heavy cream and shredded cheese. Stir until the cheese melts and the soup is creamy.
6. Season with salt and pepper to taste, then serve hot!
Tips:
– For a flavor boost, mix different types of cheese like mozzarella and cheddar.
– Swap the chicken for cooked rotisserie chicken to save time.
FAQs:
– Can I use frozen spinach? Yes, just thaw it and squeeze out excess water before adding it to the soup.
Enjoy this comforting bowl of cheesy chicken and spinach bow tie pasta soup, perfect for cozy nights or anytime you need a delicious meal in a hurry!
Cheesy Chicken and Spinach Bow Tie Pasta Soup
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AmazonCheck Price20. Wild Mushroom Bow Tie Pasta Soup
Calling all mushroom enthusiasts! This Wild Mushroom Bow Tie Pasta Soup is a cozy dish that packs a flavorful punch. Imagine a steaming bowl filled with earthy wild mushrooms and perfectly cooked bow tie pasta, all swimming in a rich vegetable broth. This soup is not just delicious; it’s also perfect for chilly fall evenings when you need something warm and hearty.
You’ll love how easy it is to make and how comforting it feels. Plus, it’s a fantastic vegetarian option that invites you to explore different textures and tastes. Finish it off with a sprinkle of fresh herbs, and you’ve got a bowl of happiness!
Recipe Overview:
– Servings: 4
– Prep Time: 15 mins
– Cook Time: 30 mins
– Total Time: 45 mins
– Calories: 320 per serving
Nutrition Information:
– Protein: 8g
– Fat: 6g
– Carbohydrates: 56g
– Fiber: 4g
Ingredients:
– 2 cups wild mushrooms, sliced
– 1 cup bow tie pasta
– 4 cups vegetable broth
– 1 onion, chopped
– 2 cloves garlic, minced
– 1 tbsp thyme
– Olive oil for sautéing
– Salt and pepper to taste
Step-by-Step Instructions:
1. Begin by heating olive oil in a large pot. Sauté the chopped onion and minced garlic until fragrant.
2. Add the sliced wild mushrooms and cook them until they’re nice and tender.
3. Next, pour in the vegetable broth and bring it to a boil.
4. Toss in the bow tie pasta and thyme. Let it simmer for about 15 minutes, or until the pasta is cooked to your liking.
5. Finally, season with salt and pepper to taste. Serve warm and enjoy!
Tips:
– Use a mix of different mushrooms for a more complex flavor.
– If you want to try something different, add a splash of white wine to the broth for extra depth.
FAQs:
– Can I use dried mushrooms? Yes! Just rehydrate them in warm water before adding to the soup.
This comforting bowl of Wild Mushroom Bow Tie Pasta Soup is sure to become a go-to recipe. It’s not just a meal; it’s a warm embrace on a cool day. Enjoy cooking and savor every spoonful!
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Looking for a light yet satisfying meal? Try this Spinach and Feta Bow Tie Pasta Soup! This Mediterranean delight bursts with fresh flavors and is perfect for warm days when you want something comforting but not too heavy. The vibrant spinach and creamy feta come together beautifully, making it a hit even among kids who may not always embrace greens.
This soup not only showcases seasonal produce but also promotes healthy eating habits. Plus, it’s quick to whip up, so you can enjoy a delicious meal in no time!
Recipe Overview:
– Servings: 4
– Prep Time: 10 mins
– Cook Time: 20 mins
– Total Time: 30 mins
– Calories: 280 per serving
Nutrition Information:
– Protein: 12g
– Fat: 8g
– Carbohydrates: 38g
– Fiber: 4g
Ingredients:
– 1 cup bow tie pasta
– 4 cups vegetable broth
– 2 cups chopped spinach
– 1/2 cup crumbled feta cheese
– 1 chopped onion
– 2 cloves minced garlic
– Salt and pepper to taste
Step-by-Step Instructions:
1. Start by sautéing the onion and garlic in a pot until they soften.
2. Add the vegetable broth and bring it to a gentle boil.
3. Stir in the bow tie pasta and cook for about 10 minutes.
4. Toss in the spinach and feta, then season with salt and pepper. Serve warm and enjoy!
Tips:
Add more feta on top for an extra burst of flavor.
FAQs:
– Can I make this vegan? Yes! Just leave out the feta or swap it for a vegan cheese.
This soup is not just a meal; it’s a celebration of fresh ingredients and simple cooking. Enjoy it with a slice of crusty bread for a delightful dining experience!
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22. Apple Cider Chicken Bow Tie Pasta Soup
Warm up your autumn evenings with this delightful Apple Cider Chicken Bow Tie Pasta Soup! The sweet, tangy notes of apple cider blend perfectly with tender chicken and cute bow tie pasta, making each spoonful a taste of fall. This soup is not just a meal; it’s a comforting hug in a bowl, ideal for gathering your family around the table.
Imagine the cozy aroma filling your kitchen as it simmers. The seasonal spices bring everything together, creating a dish that is both light and filling. Pair it with crusty bread or a fresh salad, and you have a complete, satisfying dinner that everyone will rave about.
Recipe Overview:
– Servings: 4
– Prep Time: 15 mins
– Cook Time: 30 mins
– Total Time: 45 mins
– Calories: 360 per serving
Nutrition Information:
– Protein: 26g
– Fat: 8g
– Carbohydrates: 42g
– Fiber: 3g
Ingredients:
– 1 lb chicken breast, diced
– 1 cup bow tie pasta
– 4 cups chicken broth
– 1 cup apple cider
– 1 onion, chopped
– 2 cloves garlic, minced
– 1 tsp thyme
– Salt and pepper to taste
Step-by-Step Instructions:
1. In a large pot, heat a splash of oil and sauté the chopped onion and minced garlic until they’re soft and fragrant.
2. Add the diced chicken to the pot and cook it until it’s no longer pink, stirring occasionally.
3. Pour in the apple cider and chicken broth. Bring the mixture to a boil.
4. Stir in the bow tie pasta and thyme. Reduce the heat and let it simmer for about 15 minutes, or until the pasta is tender.
5. Season with salt and pepper to taste before serving. Enjoy your comforting soup!
Tips: For the best flavor, choose fresh apple cider.
FAQs:
– Can I use leftover turkey instead of chicken? Absolutely, it’s a great way to use up leftovers!
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23. Classic Minestrone Bow Tie Pasta Soup
Experience the comfort of a warm bowl of Classic Minestrone Bow Tie Pasta Soup! This beloved Italian dish brings together vibrant seasonal vegetables, hearty beans, and delightful bow tie pasta. It’s a satisfying meal that can brighten any weeknight dinner. With its rich flavors and wholesome ingredients, you’ll feel like you’ve transported your family straight to Italy.
This recipe is your go-to for using up leftover vegetables while ensuring nothing goes to waste. Pair it with a sprinkle of Parmesan cheese and a slice of crusty bread, and you’ll have a meal that warms both the body and soul.
Recipe Overview:
– Servings: 6
– Prep Time: 15 mins
– Cook Time: 30 mins
– Total Time: 45 mins
– Calories: 280 per serving
Nutrition Information:
– Protein: 10g
– Fat: 4g
– Carbohydrates: 50g
– Fiber: 7g
Ingredients:
– 1 cup bow tie pasta
– 4 cups vegetable broth
– 1 can beans (cannellini or kidney)
– 2 cups mixed vegetables (carrots, zucchini, green beans)
– 1 onion, chopped
– 2 cloves garlic, minced
– 1 tsp Italian seasoning
– Salt and pepper to taste
Step-by-Step Instructions:
1. Heat a large pot over medium heat. Add chopped onion and minced garlic. Sauté until they become fragrant.
2. Pour in the vegetable broth and bring to a rapid boil.
3. Add the mixed vegetables, beans, and bow tie pasta. Reduce heat and let it simmer for about 15 minutes.
4. Season with Italian seasoning, salt, and pepper. Serve warm, topped with a generous sprinkle of Parmesan cheese.
Tips: Don’t hesitate to toss in any leftover veggies you have in your fridge! They’ll add flavor and nutrition.
FAQs:
– Can I freeze minestrone soup? Yes! Just remember to add the pasta when you reheat it for the best texture.
This Classic Minestrone Bow Tie Pasta Soup is not only easy to make, but it also serves as a canvas for your creativity. Whether you’re in a rush or looking to impress, this recipe is your perfect kitchen ally. Enjoy every comforting spoonful!
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Brighten your summer days with this delicious Sweet Corn and Tomato Bow Tie Pasta Soup! This light and zesty soup bursts with flavor. The combination of sweet corn and juicy tomatoes creates a refreshing taste that’s perfect for warm weather. You can whip it up quickly, making it an ideal choice for busy weeknights or lazy weekend lunches. Plus, it’s a fantastic way to use fresh summer produce and enjoy the season’s best offerings.
Serve this soup warm, topped with a dollop of sour cream or a sprinkle of fresh herbs for an extra touch. It’s nutritious and family-friendly, making it a staple in your cooking rotation. Let’s dive into the details so you can make this tasty dish at home!
Recipe Overview:
– Servings: 4
– Prep Time: 10 mins
– Cook Time: 20 mins
– Total Time: 30 mins
– Calories: 250 per serving
Nutrition Information:
– Protein: 7g
– Fat: 4g
– Carbohydrates: 44g
– Fiber: 5g
Ingredients:
– 1 cup sweet corn (fresh or frozen)
– 1 cup bow tie pasta
– 4 cups vegetable broth
– 1 can diced tomatoes
– 1 onion, chopped
– 2 cloves garlic, minced
– Salt and pepper to taste
Step-by-Step Instructions:
1. In a large pot, sauté the chopped onion and minced garlic until they soften and release their aroma.
2. Add the diced tomatoes and cook for about 3 minutes, allowing the flavors to meld.
3. Pour in the vegetable broth, bringing the mixture to a boil.
4. Stir in the corn and bow tie pasta. Let it simmer for 10 minutes until the pasta is tender.
5. Season with salt and pepper to your liking. Serve hot, garnished with sour cream or fresh herbs if desired.
Tips:
– Use fresh basil or cilantro for a burst of flavor.
– Feel free to swap out the pasta for a gluten-free option!
– Enjoy this soup with crusty bread for a filling meal.
FAQs:
– Can I use canned corn? Yes, just make sure to drain it well before adding.
Now you’re ready to make this delightful Sweet Corn and Tomato Bow Tie Pasta Soup! Enjoy the flavors of summer in every spoonful.
Sweet Corn and Tomato Bow Tie Pasta Soup
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Amazon$29.9925. Spinach and Chickpea Bow Tie Pasta Soup
Looking for a delicious way to sneak more greens into your meals? This Spinach and Chickpea Bow Tie Pasta Soup is the answer! Packed with flavor and nutrients, this hearty soup combines tender pasta, vibrant spinach, and protein-rich chickpeas. It’s perfect for a quick lunch or a cozy dinner at home.
Imagine savoring a warm bowl of this soup on a chilly day. The bright green spinach adds a lovely color and richness, while chickpeas bring a hearty element that fills you up without weighing you down. A hint of lemon zest adds a refreshing twist, making each spoonful delightful.
Recipe Overview:
– Servings: 4
– Prep Time: 10 mins
– Cook Time: 20 mins
– Total Time: 30 mins
– Calories: 320 per serving
Nutrition Information:
– Protein: 14g
– Fat: 6g
– Carbohydrates: 50g
– Fiber: 8g
Ingredients:
– 1 cup spinach, chopped
– 1 cup canned chickpeas, drained and rinsed
– 1 cup bow tie pasta
– 4 cups vegetable broth
– 1 onion, chopped
– 2 cloves garlic, minced
– 1 tsp lemon zest
– Salt and pepper to taste
Step-by-Step Instructions:
1. Heat a pot over medium heat and sauté the onion and garlic until they’re fragrant and slightly softened.
2. Stir in the chickpeas and cook for about 2 minutes, allowing them to warm up.
3. Pour in the vegetable broth and bring the mixture to a boil.
4. Add the bow tie pasta and cook according to the package instructions, usually around 10 minutes.
5. Once the pasta is tender, stir in the chopped spinach and lemon zest. Season with salt and pepper to taste. Serve warm and enjoy!
Tips:
– Add a splash of lemon juice before serving for extra brightness.
– Feel free to substitute frozen spinach; just thaw it beforehand.
This soup not only warms you up but also nourishes your body. Try this recipe today, and make it a go-to meal for busy nights!
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Get ready for a delicious bowl of summer goodness with this Zucchini and Tomato Bow Tie Pasta Soup! This soup brings together the fresh taste of zucchini, juicy tomatoes, and delightful bow tie pasta. It’s the perfect light meal that still fills you up. You can enjoy seasonal veggies while keeping your meals nutritious and satisfying.
Every spoonful is packed with flavor and vitamins, making it an excellent choice for families wanting to eat healthier. Finish with a sprinkle of fresh basil, and you’ve got a comforting dish that smells as good as it tastes!
Recipe Overview:
– Servings: 4
– Prep Time: 10 mins
– Cook Time: 20 mins
– Total Time: 30 mins
– Calories: 260 per serving
Nutrition Information:
– Protein: 8g
– Fat: 3g
– Carbohydrates: 44g
– Fiber: 5g
Ingredients:
– 1 cup zucchini, diced
– 1 cup bow tie pasta
– 4 cups vegetable broth
– 1 can diced tomatoes
– 1 onion, chopped
– 2 cloves garlic, minced
– Salt and pepper to taste
Step-by-Step Instructions:
1. Start by heating a pot over medium heat. Sauté the onion and garlic until they become fragrant, about 2-3 minutes.
2. Add the diced zucchini and cook for another 5 minutes until it softens.
3. Pour in the can of diced tomatoes and the vegetable broth. Bring the mixture to a boil.
4. Stir in the bow tie pasta and cook for about 10 minutes, or until the pasta is tender. Season with salt and pepper to taste.
5. Serve warm, garnished with fresh basil for a burst of flavor.
Tips:
– Add a drizzle of olive oil for a richer taste.
– Feel free to mix in other vegetables like spinach or bell peppers for extra nutrition.
FAQs:
– Can I add other vegetables? Yes! Get creative with what you have on hand!
Enjoy this delightful soup as a simple dinner or a cozy lunch. Your family will love every bite!
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Amazon$24.4827. Barley and Vegetable Bow Tie Pasta Soup
Warm up on chilly days with this delightful barley and vegetable bow tie pasta soup! It’s more than just a meal; it’s a comforting hug in a bowl. Packed with wholesome barley, colorful mixed vegetables, and fun bow tie pasta, this soup is not only filling but also brimming with fiber. It’s a dish that the whole family will enjoy, and you can easily whip it up in under an hour.
Imagine spooning into a bowl of this hearty soup. The chewy barley adds a unique texture that perfectly complements the tender vegetables. Pair it with a slice of crusty whole-grain bread, and you’ve got a balanced meal that satisfies both the stomach and the soul.
Recipe Overview:
– Servings: 4
– Prep Time: 15 mins
– Cook Time: 30 mins
– Total Time: 45 mins
– Calories: 350 per serving
Nutrition Information:
– Protein: 12g
– Fat: 5g
– Carbohydrates: 60g
– Fiber: 10g
Ingredients:
– 1 cup barley
– 1 cup bow tie pasta
– 4 cups vegetable broth
– 2 cups mixed vegetables (like carrots, peas, and corn)
– 1 onion, chopped
– 2 cloves garlic, minced
– Salt and pepper to taste
Step-by-Step Instructions:
1. Start by heating a pot over medium heat. Sauté the chopped onion and minced garlic until they’re fragrant and translucent.
2. Add the barley to the pot and stir it around for about two minutes. This helps to enhance its nutty flavor.
3. Pour in the vegetable broth and bring everything to a boil. The broth is key for a rich taste.
4. Once boiling, add the mixed vegetables and bow tie pasta. Let it simmer for 15-20 minutes until the pasta is tender and the barley is cooked.
5. Season your soup with salt and pepper to taste. Serve hot and enjoy every spoonful!
Tips: For a deeper flavor, opt for vegetable broth instead of water.
FAQs:
– Can I use other grains? Yes, quinoa is a tasty alternative that works well too!
Make this soup your go-to recipe for gatherings or cozy nights in. It’s simple, nutritious, and incredibly satisfying. Give it a try, and you’ll see why everyone loves it!
Fun fact: barley boosts fiber and heartiness in each bowl—about 6 g per cooked cup. Pair it with colorful vegetables and bow tie pasta for family-friendly bow tie pasta soup recipes that whip up in under an hour.
Barley and Vegetable Bow Tie Pasta Soup
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COLLEGE INN 100% Natural Garden Vegetable Broth, 32 oz Carton (Pack of 6)
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AmazonCheck Price28. Coconut Curry Bow Tie Pasta Soup
Transport your taste buds to a tropical paradise with this Coconut Curry Bow Tie Pasta Soup! This delightful dish combines creamy coconut milk with aromatic curry paste, resulting in a comforting flavor that warms you from the inside out. Adding bow tie pasta makes it a filling meal, perfect for those chilly evenings when you crave something different.
This soup is not just delicious; it’s also quick to whip up, making it a great choice for busy weeknights. Serve it with fresh lime wedges to brighten the flavors and enhance your dining experience!
Recipe Overview:
– Servings: 4
– Prep Time: 10 mins
– Cook Time: 20 mins
– Total Time: 30 mins
– Calories: 390 per serving
Nutrition Information:
– Protein: 10g
– Fat: 22g
– Carbohydrates: 45g
– Fiber: 5g
Ingredients:
– 1 cup bow tie pasta
– 4 cups coconut milk
– 1/4 cup curry paste
– 1 cup mixed vegetables (carrots, peas, bell peppers)
– 1 onion, chopped
– 2 cloves garlic, minced
– Salt to taste
Step-by-Step Instructions:
1. In a pot, heat some oil and sauté the chopped onion and garlic until they soften and become fragrant.
2. Pour in the coconut milk and stir in the curry paste until well mixed.
3. Add vegetable broth and bring the mixture to a boil.
4. Stir in the bow tie pasta and mixed vegetables. Let it simmer for about 10 to 15 minutes, or until the pasta is al dente.
5. Season with salt to your liking, then serve hot with lime wedges on the side.
Tips:
– Use fresh vegetables for the best flavor and nutrition.
– Feel free to substitute chicken for the veggies if you prefer meat in your soup. Just adjust the cooking time accordingly.
This Coconut Curry Bow Tie Pasta Soup is your go-to recipe when you want something unique and satisfying. Enjoy the explosion of flavors and the warmth it brings to your dinner table!
Coconut Curry Bow Tie Pasta Soup
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365 by Whole Foods Market, Organic Coconut Milk, 13.5 Fl Oz
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29. Teriyaki Chicken Bow Tie Pasta Soup
Introducing a delightful fusion of flavors with this Teriyaki Chicken Bow Tie Pasta Soup! Imagine tender chicken mingling with playful bow tie pasta, all enveloped in a sweet teriyaki sauce. This dish brings a comforting warmth while adding an exciting twist to your dinner table. It’s perfect for families eager to try something new and delicious.
You’ll love how easy it is to whip up. In just 30 minutes, you can serve a meal that’s both satisfying and unique. Top it off with green onions and sesame seeds for a pop of color and crunch!
Recipe Overview:
– Servings: 4
– Prep Time: 10 mins
– Cook Time: 20 mins
– Total Time: 30 mins
– Calories: 420 per serving
Nutrition Information:
– Protein: 25g
– Fat: 12g
– Carbohydrates: 50g
– Fiber: 3g
Ingredients:
– 1 lb chicken breast, diced
– 1 cup bow tie pasta
– 4 cups chicken broth
– 1/4 cup teriyaki sauce
– 1/2 cup mixed vegetables (like carrots and broccoli)
– 1 onion, chopped
– 2 cloves garlic, minced
– Salt and pepper to taste
Step-by-Step Instructions:
1. Start by sautéing the onion and garlic in a pot until they smell amazing.
2. Add the diced chicken and cook until it turns white and is no longer pink.
3. Pour in the chicken broth and teriyaki sauce, then bring everything to a boil.
4. Stir in the bow tie pasta and mixed vegetables, letting it all simmer for about 10 minutes.
5. Before serving, sprinkle with salt and pepper, and garnish with green onions and sesame seeds.
Tips:
Adjust the sweetness of the soup by adding more or less teriyaki sauce based on your taste.
FAQs:
– Can I add more vegetables? Yes! Feel free to mix in your favorites for extra nutrition and flavor.
– What if I don’t have teriyaki sauce? You can substitute it with soy sauce and a bit of honey for sweetness.
This Teriyaki Chicken Bow Tie Pasta Soup is not just a meal; it’s an adventure for your taste buds. Enjoy every comforting spoonful!
Teriyaki Chicken Bow Tie Pasta Soup
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La Moderna Bow Tie Pasta, Noodles, Durum Wheat, Protein, Fiber, Vitamins…
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Amazon Grocery, California Vegetable Blend, 12 Oz, Frozen (Previously Ha…
AmazonCheck Price30. Smoky Paprika and Bean Bow Tie Pasta Soup
Indulge in the rich flavors of this Smoky Paprika and Bean Bow Tie Pasta Soup! This delightful dish combines hearty beans and bow tie pasta in a savory broth, making it perfect for lunch or dinner any day of the week. The smoky paprika adds a unique twist that elevates the flavor, ensuring every spoonful is packed with taste. Plus, it’s a fiber and protein powerhouse, keeping you satisfied and energized.
Whether you’re a vegetarian or a meat lover, this recipe is easy to whip up. Serve it hot with a slice of crusty bread, and you have a comforting meal that everyone will enjoy.
Recipe Overview:
– Servings: 4
– Prep Time: 10 mins
– Cook Time: 30 mins
– Total Time: 40 mins
– Calories: 330 per serving
Nutrition Information:
– Protein: 15g
– Fat: 5g
– Carbohydrates: 55g
– Fiber: 10g
Ingredients:
– 1 can mixed beans (like cannellini and kidney)
– 1 cup bow tie pasta
– 4 cups vegetable broth
– 1 onion, chopped
– 2 cloves garlic, minced
– 2 tbsp smoked paprika
– Salt and pepper to taste
Step-by-Step Instructions:
1. Heat a pot over medium heat. Sauté the chopped onion and minced garlic until they become fragrant and soft.
2. Stir in the smoked paprika and cook for about one minute to release its flavors.
3. Pour in the vegetable broth and bring it to a gentle boil.
4. Add the mixed beans and bow tie pasta. Reduce the heat and let it simmer for 15 to 20 minutes, or until the pasta is tender.
5. Season with salt and pepper according to your taste, then serve warm. Enjoy the smoky richness with every bite!
Tips:
– Add a splash of hot sauce if you crave a little heat.
– Feel free to swap in any beans you prefer!
With its flavorful profile and comforting texture, this soup is sure to become a favorite in your kitchen.
Smoky Paprika and Bean Bow Tie Pasta Soup
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La Moderna Bow Tie Pasta, Noodles, Durum Wheat, Protein, Fiber, Vitamins…
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Conclusion
These 30+ bow tie pasta soup recipes are perfect for any family gathering or cozy dinner at home.
From classic to creative, there’s something for everyone to enjoy.
Whether you’re looking for healthy options, quick dinner ideas, or comforting flavors, these soups will warm your heart and fill your belly with love.
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Frequently Asked Questions
What Are Some Easy Bow Tie Pasta Soup Recipes for Families?
If you’re looking for easy bow tie pasta soup recipes that the whole family will love, consider trying a classic chicken noodle soup with bow ties, or a hearty vegetable soup featuring your favorite seasonal veggies. These recipes are not only simple to prepare but also offer a comforting meal after a long day. Just gather your ingredients, and in no time, you’ll have a delicious, family-friendly meal on the table!
How Can I Make Bow Tie Pasta Soup Healthier?
To make your bow tie pasta soup healthier, opt for whole grain or gluten-free bow tie pasta. Incorporate plenty of fresh vegetables like spinach, carrots, and zucchini for added nutrients. You can also use low-sodium broth and lean proteins such as chicken or beans. These adjustments will not only boost the nutritional value but also keep the soup delicious and satisfying!
What Are Some Quick Dinner Ideas Involving Bow Tie Pasta Soup?
When you’re short on time, quick dinner ideas like bow tie pasta soup can save the day! Try a 30-minute recipe with pre-cooked chicken, store-bought broth, and frozen veggies. Just combine everything in a pot, let it simmer, and you’ll have a hearty meal ready in no time. It’s perfect for those busy weeknights when you want comfort food without the fuss!
Can Bow Tie Pasta Soup Be Made Ahead of Time?
Absolutely! Bow tie pasta soup is a fantastic meal prep option. You can prepare a big batch and store it in the refrigerator for up to three days, or freeze portions for later. Just keep in mind that the pasta may absorb some broth as it sits, so you might need to add a splash of water or broth when reheating to get that perfect soup consistency again!
What Makes Bow Tie Pasta Soup a Comfort Food?
Bow tie pasta soup is the epitome of comfort food! Its warm, soothing broth combined with the delightful texture of bow tie pasta creates a sense of nostalgia and coziness. The ability to customize with your favorite ingredients makes it even more comforting, whether it’s a classic chicken soup or a veggie-packed delight. It’s a dish that warms both the heart and the stomach, perfect for any family meal!
Related Topics
bow tie pasta
soup recipes
healthy meals
family-friendly
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hearty soups
comfort food
quick recipes
one pot meals
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seasonal soups
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